Hefei TNJ chemical industry co.,ltd
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CAS NO.54940-97-5
Fresh Stock L-Citrulline 99%, L-Citrulline Malate 2:1
1. Standard:USP BP EP AJI FCC
2. Appearance:White crystals or crystalline powder
3. CAS No.: 372-75-8(L-Citrulline);
CAS No.: 54940-97-5( L-Citrulline Malate 2:1);
4. Pacakge: In 25kgs fiber drum double polyethylene bags inside; Preserve in well-closed containers, at controlled room temperature.
5. Shelf life: 2 years
COA OF L-Citrulline Malate 2: 1
| Items | Standards | ||
| Appearance | White crystalloid powder | ||
| Specific Rotation(°) | +16.5 - +18.5 | ||
| Cl(%) | 0.05 Max | ||
| SO4(%) | 0.02 Max | ||
| Fe(ppm) | 10.0 Max | ||
| Heavy metals(ppm) | 10.0 Max | ||
| As(ppm) | 1.0 Max | ||
| Loss on drying(%) | 0.30 Max | ||
| Ash(%) | 0.10 Max | ||
| L-Citrulline(%) | 62.5 - 74.2 | ||
| DL-Malate(%) | 25.8 - 37.5 | ||
| Assay(%) | 98.5 Min | ||
| Pb(ppm) | 1.0 Max | ||
| Cd(ppm) | 1.0 Max | ||
| Hg(ppm) | 0.1 Max | ||
| Total plate count(cfu/g) | 1000 Max | ||
| Yeast & Moulds(cfu/g) | 100 Max | ||
| E.coli | Absence | ||
| Salmonella | Absence | ||
| Bulk density(g/ml) | --- | ||
| Tapped density(g/ml) | --- | ||
| Paticle size | 60mesh |
Standard:The Goods Conform to the standards of USP BP EP FCC AJI.
Storage:In 25kgs fiber drum double polyethylene bags inside; Preserve in well-closed containers, at controlled room temperature.
Shelf life: 2 years
COA of L-Citrulline 99%
| Items | Standards | ||
| Appearance | White powder | ||
| Assay(%) | 95.5 - 101.0 | ||
| Specific Rotation(°) | +24.5 - +26.8 | ||
| Transmittance(%) | 98.0 Min | ||
| Paticle size | 60mesh | ||
| Cl(%) | 0.02 Max | ||
| SO4(%) | 0.02 Max | ||
| Fe(ppm) | 10.0 Max | ||
| As(ppm) | 1.0 Max | ||
| Loss on drying(%) | 0.30 Max | ||
| Ash(%) | 0.10 Max | ||
| Total plate count(cfu/g) | 1000 Max | ||
| Yeast & Moulds(cfu/g) | 100 Max | ||
| E.coli | Absence | ||
| Salmonella | Absence |
Standard:The Goods Conform to the standards of USP BP EP FCC AJI.
Storage:In 25kgs fiber drum double polyethylene bags inside; Preserve in well-closed containers, at controlled room temperature.
Shelf life: 2 years
L-Citrulline Malate 2:1
Not The Product you want?
Find Other Products: Click on Product Catagories,Our Featured Products
As a Professinal supplier of food ingredients,chemicals and etc. We provide various kinds of products, which can satisfy customers'mutiple product demand at best price, with best quality and offer best Service.
Fresh Stock L-Citrulline 99%, L-Citrulline Malate 2:1
1. Standard:USP BP EP AJI FCC
2. Appearance:White crystals or crystalline powder
3. CAS No.: 372-75-8(L-Citrulline);
CAS No.: 54940-97-5( L-Citrulline Malate 2:1);
4. Pacakge: In 25kgs fiber drum double polyethylene bags inside; Preserve in well-closed containers, at controlled room temperature.
5. Shelf life: 2 years
COA OF L-Citrulline Malate 2: 1
| Items | Standards | ||
| Appearance | White crystalloid powder | ||
| Specific Rotation(°) | +16.5 - +18.5 | ||
| Cl(%) | 0.05 Max | ||
| SO4(%) | 0.02 Max | ||
| Fe(ppm) | 10.0 Max | ||
| Heavy metals(ppm) | 10.0 Max | ||
| As(ppm) | 1.0 Max | ||
| Loss on drying(%) | 0.30 Max | ||
| Ash(%) | 0.10 Max | ||
| L-Citrulline(%) | 62.5 - 74.2 | ||
| DL-Malate(%) | 25.8 - 37.5 | ||
| Assay(%) | 98.5 Min | ||
| Pb(ppm) | 1.0 Max | ||
| Cd(ppm) | 1.0 Max | ||
| Hg(ppm) | 0.1 Max | ||
| Total plate count(cfu/g) | 1000 Max | ||
| Yeast & Moulds(cfu/g) | 100 Max | ||
| E.coli | Absence | ||
| Salmonella | Absence | ||
| Bulk density(g/ml) | --- | ||
| Tapped density(g/ml) | --- | ||
| Paticle size | 60mesh |
Standard:The Goods Conform to the standards of USP BP EP FCC AJI.
Storage:In 25kgs fiber drum double polyethylene bags inside; Preserve in well-closed containers, at controlled room temperature.
Shelf life: 2 years
COA of L-Citrulline 99%
| Items | Standards | ||
| Appearance | White powder | ||
| Assay(%) | 95.5 - 101.0 | ||
| Specific Rotation(°) | +24.5 - +26.8 | ||
| Transmittance(%) | 98.0 Min | ||
| Paticle size | 60mesh | ||
| Cl(%) | 0.02 Max | ||
| SO4(%) | 0.02 Max | ||
| Fe(ppm) | 10.0 Max | ||
| As(ppm) | 1.0 Max | ||
| Loss on drying(%) | 0.30 Max | ||
| Ash(%) | 0.10 Max | ||
| Total plate count(cfu/g) | 1000 Max | ||
| Yeast & Moulds(cfu/g) | 100 Max | ||
| E.coli | Absence | ||
| Salmonella | Absence |
Standard:The Goods Conform to the standards of USP BP EP FCC AJI.
Storage:In 25kgs fiber drum double polyethylene bags inside; Preserve in well-closed containers, at controlled room temperature.
Shelf life: 2 years
L-Citrulline Malate 2:1
Not The Product you want?
Find Other Products: Click on Product Catagories,Our Featured Products
As a Professinal supplier of food ingredients,chemicals and etc. We provide various kinds of products, which can satisfy customers'mutiple product demand at best price, with best quality and offer best Service.
