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Hefei TNJ chemical industry co.,ltd

Country: China (Mainland)

Business Type:Trading Company

Ms.Sophia Zhang

Tel: +86-551-65418695

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High quality xylitol for hot sale!/cas87-99-0

CAS NO.87-99-0

  • msdsMSDS/COA Download

  • FOB Price: USD: 1.00-1.00 /Metric Ton Get Latest Price
  • Min.Order: 0 Metric Ton
  • Payment Terms: L/C,T/T
  • Available Specifications:

    1(1-2)Metric Ton1(2-3)Metric Ton2(1-2)Metric Ton

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Product Details

Keywords

  • xylitol
  • 87-99-0
  • xylitol price

Quick Details

  • ProName: High quality xylitol for hot sale!/cas...
  • CasNo: 87-99-0
  • Molecular Formula: C5H12O5
  • Appearance: White crystallized powder
  • Application: 1.In heating, xylitol does not cause m...
  • DeliveryTime: Within one week after payment done
  • PackAge: 25kg bag,1FCL can load 18mt with palle...
  • Port: Shanghai
  • ProductionCapacity: 2000 Metric Ton/Month
  • Purity: 99.5%
  • Storage: Storage: All products should be stored...
  • Transportation: Transportation: During the transportat...
  • LimitNum: 0 Metric Ton
  • Ash Content: 0
  • Heavy Metal: 0
  • Voluntary Standards: FICCV
  • Valid Period: 2 years
  • CAS: 87-99-0
  • Product name: Xylitol
  • EINECS No: 201-788-0
  • MF: C5H12O5
  • Place of Origin: Anhui, China (Mainland)
  • EINECS No: 201-788-0

Superiority

If you want to buy Xylitol, please contact us.

1.ISO, SGS certificate

2.Directly factory supply.

3.High quality with lowest price.

 

1.Product Information

Production Name:  Xylitol

Cas No.: 87-99-0

F.M.: C5H12O5

M.W: 152.15

 

2.Appreance

White crystal or crystalline powder 

 

3.Application

1.In heating, xylitol does not cause maillard reaction and can be used in bakery products in different flavors

2.As a poor incubation media, it does not ferment by yeast etc. therefore, it can prolong food shelf life.

3.With moisture absorption, cake with xylitol can be soft for a longer time.

4.Xylitol gives fresh and cool feeling by absorbing heat during dissolution. Therefore, food with xylitol can improve mint and spearmint flavor in food.

 

4,Datasheet

Appearance: White crystal or crystalline powder 
pH Value (0.1g/ml water), %: 5.0-7.0 
Assay (on dry matter), %: 98.5-101.0% 
Reducing sugar (as glucose), %: Less than 0.2 
Water, %: Less than 0.3 
Residue on ignition, %: Less than 0.5% 
Melting range, deg. Cent.: 92-96 
Arsenic (as As), ppm: Less than 3 
Heavy metals (as Pb), ppm: Less than 10 
Nickel (as Ni), ppm: Less than 2 
Lead (as Pb), ppm: Less than 1 
Other polyols (on dry matter), %: No more than 1.0

Details

TNJ Chemical are the top China Xylitol suppliers with 20 years history.

 

1.Product Information

Production Name:  Xylitol

Cas No.: 87-99-0

F.M.: C5H12O5

M.W: 152.15

 

2.Appreance

White crystal or crystalline powder 

 

3.Application

1.In heating, xylitol does not cause maillard reaction and can be used in bakery products in different flavors

2.As a poor incubation media, it does not ferment by yeast etc. therefore, it can prolong food shelf life.

3.With moisture absorption, cake with xylitol can be soft for a longer time.

4.Xylitol gives fresh and cool feeling by absorbing heat during dissolution. Therefore, food with xylitol can improve mint and spearmint flavor in food.

 

4,Datasheet

Appearance: White crystal or crystalline powder 
pH Value (0.1g/ml water), %: 5.0-7.0 
Assay (on dry matter), %: 98.5-101.0% 
Reducing sugar (as glucose), %: Less than 0.2 
Water, %: Less than 0.3 
Residue on ignition, %: Less than 0.5% 
Melting range, deg. Cent.: 92-96 
Arsenic (as As), ppm: Less than 3 
Heavy metals (as Pb), ppm: Less than 10 
Nickel (as Ni), ppm: Less than 2 
Lead (as Pb), ppm: Less than 1 
Other polyols (on dry matter), %: No more than 1.0

 

 5.Pictures